Mindsoak’s theme this month is renewal and, given my penchant for all things flour and pastry (and my recent visit to Gesine Bullock-Prado’s Sugar Glider Kitchen to learn from her baking mastery), I decided to write about the pleasure and nourishment, for both body and mind, that come from baking. Read the full essay here.
Curious about what I’ve been baking up in my own kitchen? Follow me on Twitter to stay tuned for all of my baking triumphs . . . and fails 🙂 along the way.